7) Brush the edges of the pastry with a little water … My mouth is watering already. Add the water and stir to mix well. Place the pudding on top of the balls so it’s not sitting in the … Grease a pudding bowl and use the pastry to line it. For the pastry; Combine the flour and suet and a little seasoning in a mixing bowl. Lamb And Kidney Suet Pudding With Rosemary BBC. Suet Pudding Pudding Recipes Bacon Stuffed Mushrooms Stuffed Peppers Slow Cooker Bacon Bread Cake Food Photo Cooking Time. ;D ;D ;D. oh that sounds wonderful! We'll assume you're ok with this, but you can opt-out if you wish. Fill a large pan with boiling water - enough to come about 2/3 of the way up the side of the basin. Bacon, Leek and Mushroom Suet Pudding 200 grams S.R. * Serve with a green veg such as cabbage and serve with a jug of rich gravy. Seriously fancied roast beef Sunday with all the trimmings. Crecipe.com deliver fine selection of quality Bacon and onion suet pudding in the slow cooker recipes equipped with ratings, reviews and mixing tips. Add the bacon bits and mix until well incorporated. Bacon, Leek and Mushroom Suet Pudding. Keep an eye on the water level and top up with boiling water if needed. will try that one out! Hands up if you can remember your Mum or Nan making this for you at home? Cut the bacon up into thin slices. Blanch the leeks in boiling water for 1 minute. 17. Drain two-thirds of the bacon fat out of the skillet and add the olive oil to the remaining bacon fat. This will make the pastry slightly spicy to complement the leeks. - Farmers Weekly Serves 6 350g (12oz) cooked bacon or ham, preferably smoked 1 leek Saved by Sallie Mountfield. 6) Cover the pastry evenly with the sliced leek, sage and a little salt and pepper. In a roomy bowl mix together the flour, suet, baking powder, salt and sage. Fill with chopped leeks and bacon. Turn out onto a lightly floured work surface and gently roll out to an oval slightly larger than the pie dish. Slice the onion thinly and cut the bacon into bite size pieces. as i live in a little place called Stanley  :o(8 miles from Durham) and i can remember my gran baking this ;), Thanks Miss B. Line a pudding dish with suet pastry and fill with alternating layers of leek and bacon, season. Bacon Roly Poly is an old fashioned British pudding brought up to date. Fold over the ends of the paper and then repeat with the tin foil so you have a tight sausage shape. scullerymaidsblog.com http://scullerymaidsblog.com/. Found a recipe from HFW in the Guardian for a steamed leek pudding and I was intrigued. ... Holland S Pie Frozen Micro En Leek Bacon Tesco Groceries Jimmy Dean Delights Bacon Ham Veggies Frittatas 6 Count You need: saucepan, a tea cloth (if it’s new, first soak it in cold water). Sieve the flour and baking powder into a bowl rub the suet into the flour mixture. To make the leek pudding first make the suet pastry Mix the flour and suet with mustard and pepper. Cut a square of baking parchment slightly larger than the top of the basin and lay it on the top of the pastry. Pierce film lid either steam for 15-20mins or microwave for 1Min 40s (800W microwave)per pie or until core temperature reaches 75°C. Layer the leeks, bacon and mushrooms to fill the basin seasoning with black pepper as you go. Cook the mushrooms for 2 minutes. Cover the bacon with the sliced onion, and sprinkle the stock cube over the top. 5) Over the pastry, put a layer of streaky bacon rashers, slightly overlapping each rasher, to within 2.5 cm/1 inch of the edges. Add to above dry … Sauté over medium heat until all of the vegetables are just cooked, about 5 minutes. Line the basin with the rest of the pastry. Bacon and onion pudding recipe all bacon and onion suet pudding field fare bacon and onion steamed suet pudding bacon and onion pudding recipe by panda. Leave to cool. Slowly add water and mix together to form a light dough that just holds together. This is a recepie thats being doing the rounds for years in the Durham Coalfield area. Grease the basin and line with the pastry, fill with the bacon and leek mix and a little ground black pepper. Roll out the remaining pas Ingredients: Flour, water, suet, bacon, diced onion. Individual suet puddings filled with pieces of back bacon in a creamy leek sauce. Fold a pleat in a large piece of tin foil and cover the basin. Bacon, red onions and mushrooms all rolled into a suet pudding casing and steamed for the ultimate comfort food. Traditionally this is then placed in a pudding basin and covered with grease proof paper. Cover the top of the pudding with more suet pastry making sure that it is well sealed. Add the corn, leeks, garlic, and red bell pepper. Description. Still very winter in London so craving comfort food as February plods on. But it turns out an impressive dish replete with winter comfort. October 2020. bacon and leek pudding. Tie it on with a piece of string (or in my case, a length of knitting wool) and make a handle over the top. Bacon, red onions and mushrooms all rolled into a suet pudding … flour 100 grams shredded suet 225 - 350 gram piece smoked bacon chopped into small pieces 2 medium leeks 100 grams mushrooms Black pepper Stand the basin on an upturned pie tin or 2 metal skewers and steam the pudding for 2 hours. 225 - 350 gram piece smoked bacon chopped into small pieces. Fry the bacon until cooked and remove from the pan onto some paper towelling to soak up any excess fat. After 2 hours loosen the pudding with a knife and turn out onto a plate. Sweat the leeks in the same pan as the bacon was cooked in. Bake the savory bread pudding as directed or divide among 6 … suet, butter, vegetable oil, beef … Bacon and onion suet pudding in the slow cooker recipe. Lizzie Hughes' Bacon Pudding. Heating Guide : If frozen defrost thoroughly before heating. 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